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Free Workshop for Small Farmer Resources, Food Safety, and Marketing

March 21 @ 9:30 am - 2:30 pm

Free

Are you a small farmer, extreme gardener, or just starting your green-thumb journey? If you’re interested in selling produce wholesale and growing your farm business, join us for this FREE, in-depth farmer workshop at the Feast Down East Food Hub.

Topics Covered:

  • Post-harvest food safety and best handling practices
  • Egg grading, washing, labeling, and safety regulations
  • Technical assistance and how Feast Down East can support your farm
  • Market planning and input costs with insights from the Eastern NC Farmer Collaborative
  • Agricultural insurance options and risk management strategies

Event Details:

  • Date: Friday, March 21, 2025
  • Time: 9:30 AM – 2:30 PM
  • Location: Feast Down East Food Hub, 115 S. Dickerson St, Burgaw, NC

This is a FREE EVENT, and lunch will be provided.

Space is limited, so RSVP today. Contact JT Crawford at [email protected] or call (910) 524-0128 to secure your spot.

This workshop is designed to equip farmers with essential tools and knowledge to improve their operations, expand their market reach, and ensure food safety compliance.

Details

Date:
March 21
Time:
9:30 am - 2:30 pm
Cost:
Free
Event Category:

Organizers

Feast Down East
Eastern North Carolina Farmer Collaborative

Venue

FDE’s Food Hub
115 S. Dickerson St.
Burgaw, NC 28425 United States
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Phone
910-524-0128
View Venue Website